‘This is my dream’: Augusta business offers Vietnamese sandwiches, more
AUGUSTA, Ga. (WRDW/WAGT) - A new year means new businesses are opening up all across our area.
It could be mom-and-pop shops or a fan favorite finally making its way to Augusta.
We stopped by Paris Banh Mi just ahead of their first official day.
Behind the glass at Paris Banh Mi, you’ll find a mixture of sandwiches, boba tea, pastries and more.
Aiken’s Fermata Club to see new improvements with state grant
Aiken’s historic Fermata Club is a pillar of the community, hosting swim and tennis teams, as well as renting out its large gym to schools for formal dances.

For the woman behind the store, you’ll find a dream 20 years in the making.
“This is my dream. I’m in love with the food and cooking and all that stuff. I love to detail things,” said Mimi Hoang.
Huang grew up in Vietnam.
20 years ago, she became the first of her siblings to move across the world to Georgia.
Camp Tanglewood opens its doors for summer program
Camp Tanglewood, located in Columbia County, is opening its gates just in time for summer camp.

She opened up a nail salon but has always had a love for food.
So, when the opportunity to open a restaurant in Columbia County popped up, she jumped on it.
The process wasn’t easy.
“It took me almost three years to make this happen today,” said Huang.
Army Corps of Engineers awaits funding for Helene debris removal
While cleanup and pick-up have been underway across most of the CSRA, the U.S. Army Corps of Engineers is still waiting on funding for debris removal around their sites at Clarks Hill Lake.

But after years of waiting, Huang can finally open up her store.
So, what exactly is Banh Mi?
It’s a traditional Vietnamese sandwich made on a baguette — hence the Paris part of the name.
Huang says this restaurant brings a little taste of home to the area.
Officials push for utility choice after study of S.C. power grid
Lawmakers and manufacturing advocates pushed for retail choice after discussing an independent study Tuesday morning.

“They have some but not a lot, so I want to bring something different for our area and community here,” said Huang.
And while it may not be exactly like back home, Huang knows her parents who still live in Vietnam will give it the stamp of approval.
“I know that they will love it. I’m the one who’s picky about food but when I try it, I love it. They’ll like it,” she said.
Copyright 2025 WRDW/WAGT. All rights reserved.